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Articles
Tom Kerridge’s Chicken & Coconut Curry
Award-winning British Michelin-starred chef, Tom Kerridge, shares one of his favourite curry recipes with Village People. Ingredients (Serves 4): 2 onions, finely chopped 8...
Spring tips for the home
Award-winning local interior designer, Lucy Gleeson, looks at how we can invite spring into our homes. Now the days are feeling much lighter and...
OakVilla Restaurant & Gin Distillery –…
Owned by South African couple Shaun and Lindi Hancke, OakVilla is based in a beautiful, light and stylish open plan building just off the...
Ben’s Rich Fruit Cake
This delicious fruit cake is a crowd-pleaser all year round, because the cake isn’t too dark. You can change the mix of fruits, but...
You Beauty!
Welcome to our exciting new beauty section, where we review the best natural, sustainable and ethical beauty products in Norfolk and Suffolk…and the ones...
Baked Strawberry & Raspberry Cheesecake
Baked cheesecake needs time to prepare and mature, but it’s worth it! This one is topped with strawberries in a raspberry sauce, a great...
Vegan Chocolate Orange Cake
This sumptuous chocolate cake is incredibly easy and quick to make. It’s particularly delicious served hot with ice cream. Makes: 16 squares Time to...
The beginner’s guide to Kombucha
The facts about this popular fermented drink Kombucha has created quite a buzz in recent years, along with other fermented foods such as kefir,...
Apricot & Almond Cake
As the weather gets warmer, many of us are trying to cut back a little. At the Pennoyer Café, we’re always inventing new recipes,...
Vegan Lime Cheesecake
This delicious zesty dessert is a sumptuous and refreshing end to any meal… or just as good whenever you fancy something sweet! Need to...
