Articles
The beginner’s guide to Kombucha
The facts about this popular fermented drink Kombucha has created quite a buzz in recent years, along with other fermented foods such as kefir,...
Apricot & Almond Cake
As the weather gets warmer, many of us are trying to cut back a little. At the Pennoyer CafĂ©, we’re always inventing new recipes,...
Vegan Lime Cheesecake
This delicious zesty dessert is a sumptuous and refreshing end to any meal… or just as good whenever you fancy something sweet! Need to...
Apple Spice Cake
This gluten-free cake is scented with both cinnamon and cardamom – which enhance the appley flavour -and finished with a cinnamo-apple glaze. A real...
The Norfolk Beefing
Food historian, Monica Askay, is the author of a new book about the heritage of fruit growing in the Eastern Counties. Here she explores...
Can you find these fantastic finches?
Norfolk Wildlife Trust is asking people to record sightings of three finches in Norfolk: greenfinch, chaffinch and goldfinch, in their next citizen science survey....
Puffed up for autumn!
Pretty and versatile fashion
SAINTLY Snaps
By Julia Collins, who lives in Saint Nicholas I thought readers might enjoy seeing how beautiful it is in The Saints. Although the ‘Saintly’...
Tasty Vegan Recipes
Try these absolutely delicious meals during lockdown! Many thanks to plant-based chef Keith Squires for these delicious vegan recipes. Mixed Bean Chilli This is...