Evening Talk – Weird and Wonderfuls of the Plant Kingdom
Presented through a combination of slides and hands-on materials, this fascinating evening talk takes a look at the weird and wonderfuls of the plant kingdom with experienced plantsman, broadcaster and writer Barry Gayton.
Thursday 20th February – 7pm to 10pm
** Includes 2 course meal **
The menu for the evening will include:
Main Course –
Homemade steak and ale pie served with chunky chips, peas and a rich gravy.
Smoked haddock and pea risotto, served with parmesan crisps.
Hunters chicken served with buttered new potatoes and veg
Dessert –
Homemade apple and blackcurrant pie served with custard.
Dark chocolate brownie served with salted caramel ice cream.
